Michelin-starred restaurant

With its magnificent wood panelling crafted in 1751, our Michelin-starred restaurant Le Chantecler provides a luxurious and elegant 18^th century backdrop for exceptional dinners. Our Chef Virginie Basselot pays homage to local produce and masterfully reinterprets the codes of fine gastronomy with grace and authenticity.

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Le Chant des Saveurs Menu - 5 courses

Presented as a five-course menu, Chef Virginie Basselot sincerely showcases the rich flavours of the Mediterranean.

420 € /2 pers.

Offer

"Le Chant des Saveurs Menu" 5 courses with Food & Wine Pairing

Offer a unique experience, where culinary flavours are paired with the finest selections from our head sommelier.

780 € /2 pers.

Offer

Le Chant du Coq Menu - 8 courses

Treat yourself to an exceptional moment, a total immersion in the refined world of Chantecler.

560 € /2 pers.

Offer

" Le Chant du Coq Menu " 8 courses with Food & Wine Pairing

The ultimate experience: an eight-course menu enhanced by food and wine pairings that reveal each of the chef's creations.

1 060 € /2 pers.

Offer